Darkolates - Kesar Mango
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About this item
As the fine dark chocolates makers from India we indulge ourselves to present you the finest variants as a surprise treat in the form of different flavours.
It's quite interesting to know that the different set of Indian beans are selected to use in fruit chocolates to make.These carefully selected beans have natural fruit flavours so help us add more notes when we stone grind n conch the liquid gold.
Cacao beans with fruity notes are combined with KING of Indian fruits "KESAR MANGO"to make relish this delectable cube as most interesting fruit chocolate.
Bean to cube chocolate handmade in BENGALURU.INDIA
| SKU | DK-KMG |
| Category | Flavours |
Nutrition Information
| Sl. No. |
Test Parameter | Unit | Results | Limit of Detection / Limit of Quantification |
Protocol |
|---|---|---|---|---|---|
| Discipline: Chemical | - | ||||
| Group: Food and Agricultural products |
- | ||||
| 1 | Protein | % | 17.45 | - | FC/0001 |
| 2 | Total Fat | % | 38.56 | - | FC/0001 |
| 3 | Energy,Kcal | Kcal/g | 578.96 | - | FC/0001 |
| 4 | Carbohydrate | % | 40.53 | - | FC/0001 |
| 5 | Calcium | mg/kg | 1993.25 | - | GA/0003 |
| 6 | Magnesium | mg/kg | 2107.93 | - | GA/0003 |
| 7 | Total Sugar | % | 8.47 | - | FC/0001 |
| 8 | Vitamin D as D3 | mcg/kg | BLQ | 50 IU/g | GH/0002 |
| 9 | Vitamin B12 | mcg/kg | BLQ | - | GH/0002 |
| 10 | Iron as Fe | mg/kg | 35.73 | - | GA/0003 |
| 11 | Calcium | mg/kg | 1993.25 | - | GA/0003 |
| 12 | Zinc as Zn | mg/kg | 23.47 | - | GA/0003 |
| 13 | Potassium As K | mg/kg | 5943.17 | - | GA/0003 |
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